A savoury dip made using grilled red bell pepper, cherry tomatoes, almonds, and basil leaves.

Mashed potatoes in spiced yoghurt.

An easy sweet-sour-spicy side dish made with raw mangoes.

A lovely Italian sauce made from fresh tomatoes.

A sweet and tangy Indian dip made from dates and tamarind.

Oven-roasted, aromatic, mildly spiced baby potatoes.

A vegan rice dish flecked with vibrant-colored veggies, and black beans.

Spiced peanuts, dry coconut, and sesame seeds powder.

Pan-seared mushrooms in butter garlic sauce.

Crispy, spicy, pan-fried raw banana slices.

A simple Indian raw cabbage salad.

A healthy Indian side dish made using cooked spinach and curd/yogurt.

A mildly spiced baby raw mangoes pickle - a summer special recipe!

A spicy chutney made from coriander, mint leaves, and green chilies.

A Maharashtrian side dish made from flax seeds.