A vegetarian stuffed bread recipe.

A Maharashtrian side dish made from flax seeds.

A salad made using watermelon, feta cheese, and other healthy ingredients.

An Indian sweet made from freshly grated coconut.

An Indian dal made using 5 pulses.

An appetizer made with roasted eggplants.

This is a rice dish made using roasted cauliflower florets.

An easy fasting recipe made from sago/sabudana and potatoes.

A spicy side-dish, made from split Bengal gram(chana dal), curd, and green chilies.

A lovely soup made from beetroot.

An Indian Sabzi made from spinach (palak) and split pigeon peas (arhar/toor dal).

A sweet and savory dish made from raw mangoes.

A sweet dish made from Alphonso mangoes and coconut.

A sweet and tangy side dish/chutney made from pomegranate arils.

A sweet recipe that lets you store Alphonso mangoes all year long!