A savoury dip made using grilled red bell pepper, cherry tomatoes, almonds, and basil leaves.

Mashed potatoes in spiced yoghurt.

An easy sweet-sour-spicy side dish made with raw mangoes.

A protein-packed, aromatic, vegan Indian curry made with red lentils (masoor dal).

A fusion dish created using a mini pizza base and Indian Dabeli masala.

Green bell peppers cooked with Indian spices and gram flour.

An easy sweet-sour-spicy side dish made with raw mangoes.

Sweet balls stuffed with split Bengal gram and jaggery mixture.

A mouth-watering Indian dessert made from carrots, milk, and sugar.

Mildly spiced Indian sabzi made with French beans and black chickpeas.