Sweet Indian vermicelli pudding.

Sponge gourd and split chickpeas sautéed with Indian spices.

Mashed potatoes in spiced yoghurt.

An easy sweet-sour-spicy side dish made with raw mangoes.

Green bell peppers cooked with Indian spices and gram flour.

Crisped potato slices tempered with Indian spices.

Sweet balls stuffed with split Bengal gram and jaggery mixture.

Crispy, spicy, pan-fried raw banana slices.

A simple breakfast dish made from semolina (Rawa).

Kantola/spiny gourd vegetable, cooked with Indian spices.

A spiced horse gram flour/kulith Indian pasta curry.

A Maharashtrian side dish made from flax seeds.

An easy fasting recipe made from sago/sabudana and potatoes.

A spicy side-dish, made from split Bengal gram(chana dal), curd, and green chilies.

A sweet and savory dish made from raw mangoes.